COCKTAIL FUNCTIONS

• Mini baguettes and rolls Assorted 

• Duck pancakes Filled with peeking duck breast, cucumber, carrot, spring onion and hoisin sauce

• Nori rolls Selection of nori rolls

• Seared tuna Tataki of yellow fin tuna rolled in sesame seed, served with miso mayo

• Smoked salmon blinis served with crème fraiche and dill

• Peri peri chicken served on a mini pancake with chives

• Mini frittata Mixed veg frittata served with beetroot relish

• Sweet corn and coriander fritter Served with an avocado and tomato salsa

• Smoked chicken bagel With dill and beetroot dip

• Vegan rice paper rolls Salmon on toast squares

• Mixed vegetables and coriander

• Homemade sushi made to order

• Zucchini rolls made to order

• Frittata squares made to order 

• Chicken, celery and mayo rolls

• Antipasto platter

• Prawns with avocado and wasabi mousse

• Assorted homemade dips

• Salmon and cucumber rolls

• Tuna and cucumber rolls 

• Bruschetta

HOT FINGER FOOD